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Black Tea with Red Fruits
Raspberries | Blackberries | Strawberries)
Black tea with Red Fruits
This tea is a blend that combines the irreverence of the red fruit in the aroma and taste of papaya, rose and hibiscus.
Ingredients: Blend of black teas (Ceylon, South India, and China), the elderberry, the strawberry, gooseberry, blackberry, raspberry, and natural flavours of fruits red in colour.
Water temperature: 100 °
Infusion time: 2 - 4 minutes).
Recommended dosage: 1 "tablespoon" per person. Approx. 2grs / coffee.
*Prices are indicative and may vary depending on your personal taste.
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