Cinnamon Sticks (Cassia Vera AA)

Cinnamon Sticks

Prepare delicious infusions and recipes with our Cinnamon Sticks! Feel the intense aroma of Cinnamon, rich in positivity, and free yourself from bad moods. Start with Cinnamon Tea, which will help your nervous system balance.

Ingredients: 100% Cinnamon Sticks (Cassia Vera AA).

Origin: Indonesia

Aroma: Intense

Flavour: Sweet, close to cloves.

What is Cinnamon Tea good for

Cinnamon Tea is rich in antioxidant and anti-inflammatory properties that promote the general well-being of the body. Cinnamon, in powder or stick form, strengthens the immune system, helps you lose weight, and lessens the intensity of menstrual cramps. By acting as a detox tea, Cinnamon Tea improves digestion and balances intestinal transit. This medicinal tea is also indicated for the relief of pre-menstrual symptoms and indigestion, due to its analgesic action. It can be an excellent ally for collagen production, diabetes control, and improvement of blood circulation. And yet, to improve your sexual performance.

You can take Cinnamon Tea as a natural formula for the treatment of the following cases: diarrhoea, respiratory infections, fatigue, stress, lack of energy, and cholesterol.

Curiosities:

Cinnamon is a warm spice in the classic style, originating in Sri Lanka. Known for releasing positive energies, Cinnamon is one of the most appreciated aromatic ingredients in the preparation of infusions, culinary dishes, and desserts. Whether in stick or powder form, this oriental spice can take around 20 years to naturally develop the full quantity of its oils. Between the 14th and 16th centuries, several spices are said to have been used as a trade currency for various purposes. However, the first records of cinnamon date back to Ancient Egypt, where it was offered exclusively to kings.

Common uses: sweet dishes, salty dishes, fresh drinks, herbal teas, cakes, pies, and breads.

How to make Cinnamon Tea:

Water temperature: 100º

Infusion time: 5 minutes

Recommended quantity: 1 Cinnamon stick for each cup of tea (240ml).

How to prepare: put 1 cinnamon stick in a pan and pour 240ml of boiled water. Cover and leave to infuse for 5 minutes. Finally, remove the cinnamon stick and leave it to cool down a little before drinking.  

Store in a cool, dry place away from light.