Anise seeds (Pimpinella anisum)

Anise seeds

Ingredients: 100% Anise seeds (Pimpinella anisum).

Uses for infusion: Digestive, anti-colic, laxative moderate, increases the production of breast milk.

Uses Culinary: Flavouring of cakes, biscuits, cooking chestnuts and other culinary applications.

Mode of preparation of tea: Put 2 tablespoons in 1L of water boiled and let it stand about 5 to 10 minutes according to your taste.

Recommended Daily Dose: up to 1 Litre /day at any time

Conservation mode: store in cool place, and dry.

Learn more at: www.wikipedia.org/Pimpinella_anisum