Fruit Tea Strawberry & Lime

Fruit Tea Strawberry & Lime

Indulge in this blend based on delicious fruits, 100% natural and caffeine-free. One of the Fruit Tea's most aromatic and passionate created to provide you a pleasant moment full of energy. Try it and tell us your experience!

Ingredients: currants, apple pieces, pineapple pieces, raisins, lemon grass, lime zest, apricot pieces, and strawberry pieces with natural strawberry and lime aromas.

Curiosities:

Apple - Apple is originally from Kazakhstan. Proof of this is the name given to its capital "Alma Ata" which translates corresponds to the expression "Full of Apples". Only in 1500 BC that its seeds spread across the European continent. Currently, there will be close to 8,000 varieties of apples around the world. Apple consumption can treat constipation and promote the proper functioning of the stomach. In addition, it may contribute to the reduce cholesterol through its action to eliminate harmful toxins to the body.

Currant - is a fruit with a high content of vitamin C than the orange. It is common to find it in regions of Europe and North America. It contains beneficial properties for reducing bad cholesterol, strengthening defences, regulating intestinal flora and improving vision. The current is a low-calorie fruit, although it should be consumed in a controlled manner due to the probability of developing gastric problems.

Lemon Grass Properties: contains analgesic, antidepressant and antibacterial properties. It can help fight excessive sweating and the effects on the athlete's foot. You can also use it as an insect repellent. If you are suffering from muscle pain and arthritis, you can soak some compresses in lemongrass tea and apply them to the affected areas. In Suriname (a South American country), this wonderful herb is used to fight cough, asthma, headaches and fever. While in the West, it is used as a digestive tonic and natural calming of the nervous system.

Water temperature: 100º

Infusion time: 3 to 5 minutes.

Recommended quantity: 1 teaspoon per person. Approximately 4grs per cup.

Method of preparation: place a teaspoon of previously boiled water in a container. Cover it and let it rest for 3 to 5 minutes. Finally, strain and be ready to consume, hot or cold.

Store in a dry (max. 20º) and cool (max. 60% humidity) place.

Learn how to prepare your cold tea:

Put two tablespoons of tea in 1.5L of boiled water, let it cool and then put it in the fridge. If you want to add sugar to your tea, you should do so while it is hot. For a healthier option, add 1 tablespoon of stevia (do not steep it for longer than 3 minutes as your drink will be too sweet). This way, you get an ICE TEA without any added sugars or artificial preservatives.

NOTE: The image shown was made in our company, yet, the type of cut and dimensions of the ingredients of the mix may vary slightly from batch to batch.