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Red Vine Leaf, Grape Leaf Tea or Grape Vine Tea is a highly popular medicinal infusion in Europe and north America, known for its antioxidant and circulatory properties. This tea is particularly useful for promoting cardiovascular health, relieving the feeling of tired legs, and combating water retention, as its leaves are rich in polyphenols, flavonoids, and other beneficial compounds that contribute to overall well-being.
Red Vine has been used in traditional European medicine to strengthen veins and relieve venous insufficiency issues.
Ingredients: 100% Red Vine, leaves (Vitis vinifera).
Fun Facts:
Red Vine is native to the Mediterranean region and has been used since ancient times, not only for wine production but also for its therapeutic properties.
The leaves turn their reddish colour in autumn, when there is a higher concentration of natural antioxidants, such as anthocyanins and tannins, responsible for its beneficial effects on circulation.
✔ Circulatory Health: Helps improve blood circulation and prevent issues such as varicose veins and tired legs.
✔ Blood Vessel Protection: Contributes to the strengthening of veins and capillaries, reducing the feeling of swelling and heaviness in the legs.
✔ Antioxidant Action: Rich in polyphenols and flavonoids, it helps combat oxidative stress and cellular aging.
✔ Relief from Water Retention: Promotes the elimination of toxins and helps reduce the feeling of swollen legs.
✔ Cardiovascular Health: May contribute to reducing cholesterol levels and improving overall circulation.
Water Temperature: 90-100°C
Infusion Time: 5 to 10 minutes
Recommended Quantity: 1 cup (240 ml): 1 teaspoon of dried leaves
Dosage: Drink 2 to 3 cups per day, preferably after meals.
Warnings: Consumption of this plant should be avoided by pregnant women or infants, as well as anyone with hypersensitivity to the plant's active ingredients.
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NOTE: The image shown is only a suggested presentation, and the type of cut and dimensions of the plant may vary in the supply or time of year, keeping all the quality, functionalities and properties of the tea unchanged.