Summer Explosion Fruit Tea

Summer Explosion Fruit Tea

Fruit Tea Summer Explosion is born from the bright energy of warm days — fresh, colourful and intensely fruity. Created as a professional Iced Tea, it combines the full-bodied flavour of strawberry, the juicy sweetness of peach and the exotic touch of pitaya, resulting in a vibrant, tropical and irresistible drink.

Its slightly creamy profile makes this infusion even more enveloping, while baked apple, papaya, raspberry and hibiscus add depth, freshness and balance. The result is an explosion of fruit in the glass, perfect served well chilled during leisure moments, light meals, brunches, terraces or professional summer menus.

Ingredients: Baked apple pieces, papaya pieces, pitaya pieces, hibiscus, freeze-dried raspberry pieces, peach pieces, freeze-dried strawberry pieces and natural flavourings.

*Contains ingredients that contain sugar.

Curiosities & History

Strawberry - The Red Fruit that Announces Summer: Strawberry is one of the fruits most associated with warm days, fresh desserts and aromatic drinks. Its naturally sweet and slightly tangy flavour gives personality to the infusion, creating an intense and highly appealing fruity base.

Peach - The Juicy Sweetness of Sunny Days: Peach has been appreciated for centuries for its delicate aroma and juicy flesh. In this blend, it adds a round and soft sweetness, balancing the liveliness of red fruits and making the infusion smoother and more enveloping.

Pitaya - The Exotic Dragon Fruit: Also known as dragon fruit, pitaya stands out for its vibrant appearance and tropical character. Its sweet and exotic touch gives Summer Explosion a modern, colourful and surprising identity.

How to Prepare Summer Explosion Fruit Tea

Water temperature: 100ºC

Brewing time: 5 to 8 minutes

Recommended amount: 13–15g per litre of water

How to Prepare Iced Tea

Recommended amount: 15 g for 1L of water.

Preparation method:

1. Place 15 g of tea in 1L of boiled water.
2. Let it cool and refrigerate.
3. If you wish to sweeten, add sugar while the tea is still hot.
4. For a healthier option, use 1 teaspoon of stevia (do not steep for more than 3 minutes to avoid an overly sweet taste).

Enjoy a creamy and extra fruity Iced Tea, with notes of strawberry, peach and pitaya — ideal for warm days, summer menus or refreshing breaks!

Store in a dry place (max. 20º) and cool (max. 60% humidity).

NOTE: The image shown was created by our company, but the cutting style and ingredient dimensions may vary slightly from batch to batch.