Crystallized Candied Hibiscus Flowers

Crystallized Candied Hibiscus Flowers

Beauty, Flavour and Versatility in One Exquisite Product

Add a touch of exotic elegance to your creations with our crystallised hibiscus flowers – edible blossoms that elevate any moment into a celebration. With their vibrant colour and delicate structure, they’re perfect for flavouring simple teas, herbal infusions, sparkling drinks, cocktails, gin, or champagne. Their naturally tangy-sweet taste and floral aroma also make them an unforgettable garnish for desserts, pastries, and cakes.

These edible flowers are more than just decorative – they are conversation starters, ideal for weddings, parties, or special dinners. Drop a single flower into a flute of champagne and watch it slowly bloom, releasing a beautiful crimson hue and a delicate hint of flavour that impresses visually and delights the palate.

Ingredients: Hibiscus flowers, sugar, colouring, acidifier, preservative.

Origin: Thailand

Storage: Store in a dry place (max. 20ºC) and cool (max. 60% humidity).

Fun Facts & Natural Benefits

Hibiscus (botanical name: Hibiscus L.), a member of the Malvaceae family, includes more than 300 species. The most widely consumed is Hibiscus sabdariffa, commonly used in herbal teas and traditional remedies. Though its exact origins remain uncertain, hibiscus is believed to have ancient roots in Asia and East Africa, spreading over centuries into European cuisine and culture.

Naturally rich in vitamins A, B, and C, and packed with essential minerals, hibiscus offers powerful antioxidant, anti-inflammatory, and antibacterial properties. It is known to support digestion, reduce bloating, aid natural detoxification, and contribute to overall immune health and vitality.

Culturally, hibiscus holds symbolic significance in many traditions. In Greco-Roman and Egyptian mythology, it represents femininity and divine beauty, linked to goddesses such as Aphrodite, Venus, and Isis. In Tahitian customs, the flower signals a woman’s romantic availability, depending on which ear it's worn. Hibiscus flowers are also a common symbol of welcome, often gifted to visitors as a sign of hospitality.

Note: The images shown are for illustrative purposes only. As this is a natural product, size and colour may vary slightly between flowers or across different seasonal harvests.