Yellow Uxi + Cat's Claw (Herbal Tea)

Yellow Uxi + Cat's Claw (Herbal Tea)

Fibroids | Uterus | Infertility

PMS159-050
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Yellow Uxi + Cat's Claw Tea

This is a balanced blend of two Amazonian plants traditionally valued for their complementary use: Uxi Amarelo, known for its natural support of female well-being, and Cat’s Claw, widely used to strengthen the body’s defences and promote a healthy response from the immune system.

Together, this infusion is commonly sought as a natural aid in situations related to hormonal balance, uterine comfort, urinary well-being, and immune support, making it a highly appreciated combination in traditional herbal practice.

Ingredients: 50% Uxi Amarelo (Endopleura uchi) + 50% Cat’s Claw (Uncaria tomentosa)

Origin of Uxi Amarelo: Brazil

Origin of Cat’s Claw: Peru

Uxi Amarelo

Uxi Amarelo (Endopleura uchi) is a medicinal plant from the Amazon, also known as axuá, pururu or uxi-liso. Its content of bergenin explains its traditional use as a natural ally in supporting uterine comfort, menstrual irregularities, and urinary well-being. It is often associated with anti-inflammatory, antioxidant, diuretic and immunomodulatory properties.

Cat’s Claw

Cat’s Claw (Uncaria tomentosa), a climbing plant native to Peru, is recognised for its role in supporting the body’s natural defences. Traditionally, it is used as complementary support in cases of inflammation, urinary infections, and respiratory discomfort. Its name comes from the curved spines on its stems, which resemble a cat’s claws.

How to Prepare Uxi Amarelo + Cat’s Claw Tea

Preparation method

  1. Add 1 tablespoon of the blend to half a litre of water.
  2. Bring to the boil and let it simmer for 3–4 minutes.
  3. Remove from heat, cover, and let it rest for 10 minutes.
  4. Strain and serve without sweetening, to preserve the natural purity of the plants.

Water temperature: 100 ºC

Infusion time: 10 minutes

Recommended quantity: 1 tablespoon of the blend for half a litre of water

Dosage: 2 to 3 cups per day

According to traditional use, this tea is consumed from the day after the end of menstruation until the beginning of the fertile period (usually between the 10th and 14th day of the cycle, depending on each person), and then discontinued in the following cycle. This herbal practice is usually followed in alternating cycles, allowing the body to rest between each period of use.

Warnings: This plant blend should be avoided by pregnant or breastfeeding individuals, and by anyone with hypersensitivity to its active compounds.

Legal Notice

  • The information provided on this page is for informational purposes only, based on various sources such as studies and traditional uses of medicinal plants.
  • It does not replace diagnosis, treatment, or professional medical advice.
  • Before using any medicinal plant, you should consult a doctor, phytotherapist, naturopath, pharmacist, or another qualified specialist to ensure safe and effective use.

NOTE: The image shown is for illustration purposes only. The cut, colour, and size of the plant may vary depending on the batch or time of year, while maintaining the same quality and properties of the tea.

Video

Herbal Tea with Yellow Uxi + Cat’s Claw Bark

Predominant Flavour: Woody, earthy, slightly astringent

Ingredients:

Preparation:

  1. Place the Yellow Uxi + Cat’s Claw in a pan with 300 ml of cold water.
  2. Bring to a boil and let it simmer for 10 minutes.
  3. Turn off the heat, add the Fennel and Rose Petals.
  4. Let it steep for 5 minutes, strain and serve.

Flavour Balance: The intense and slightly astringent bark flavour is softened by the natural sweetness of fennel and the floral notes of rose, creating a more aromatic and balanced infusion.

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