Iron Cast Teacup Green "Nangang" - 100ml
Green | Classic | Nangang

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Iron Cast Teacup Green "Nangang"- 100ml
Harmony between elegance, strength, and durability.
Discover the unique experience of enjoying tea with the green cast iron cup “Nangang”, inspired by traditional Japanese style. With a 100ml capacity, this cup is made from high-resistance cast iron, featuring an enamel-coated interior to ensure durability, hygiene, and the preservation of your tea’s authentic flavor.
Its compact and ergonomic design fits naturally in the palm of your hand, turning each sip into a calming ritual.
Matches the Tenshi Green Iron Teapot with 800ml capacity.
Material: Cast iron with 100% enamel-coated interior
Dimensions: 7.6 x 5.2 x 7.4 cm (length x width x height)
Shape: Round
Color: Green
Capacity: 100 ml
Recommended use: Hot teas
Advantages: Sustainable, eco-friendly, durable, and decorative
Why choose the “Nangang” cup?
The cast iron structure is highly heat-resistant and helps retain your tea’s ideal temperature for longer. The enamel-coated interior prevents absorption of odors or flavors, preserving the drink’s purity. Easy to clean and convenient to store, the “Nangang” blends tradition with functionality.
Instructions for Use and Maintenance
Brew your tea in a cast iron teapot and pour carefully into the cup. After use, hand wash with warm water, dry with a soft cloth, and allow to air dry. Avoid dishwashing to preserve the finish and prevent rusting.
A Meaningful Gift
The “Nangang” cup is a perfect choice for those who value simple, natural, and mindful moments. Ideal for lovers of orthodox teas such as Sencha, Oolong, Pai Mu Tan, Darjeeling, Ceylon, Assam, Keemun, and Kukicha, among others. It can also serve as a refined and symbolic decorative item.
Tea Culture: The Flavor of the Seasons
1) Spring is synonymous with flavoured tea, cinnamon tea, fennel tea and mint tea;
2) Summer is synonymous with green tea, ginger tea, saffron tea and chamomile tea;
3) Autumn is synonymous with oolong tea, apple and cinnamon tea, eucalyptus tea and chai;
4) Winter is synonymous with black tea, rosemary tea, hibiscus tea and lemon tea.