Losna Absinthe Herbal Tea

Losna Absinthe Herbal Tea (Artemisia absinthium L.)

Liver | Detox | Digestion

PMS002-050
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€1.50

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Losna Absinthe Herbal Tea

Losna Absinthe is a plant native to Europe and Asia and is well known for its redistilled from a white grape spirit called “Absinthe”. It has been used for thousands of years for many purposes, including infusion. It acts as a natural anti-inflammatory, uterus stimulant, and liver protector.

Ingredients: 100% Losna Absinthe, plant (Artemisia absinthium).

What is Losna Absinthe Herbal Tea good for

Losna Absinthe Herbal Tea has beneficial medicinal properties to lower fever, strengthen defences, increase appetite, and relieve intestinal cramps. It is recommended for treating stomach, liver, and intestinal issues. Being an excellent ally in combating poor digestion, heartburn, diarrhea, and gallstones. Losna Absinthe Herbal Tea can also help to detoxify the body and improve blood circulation.

Other indications: menstrual cramps, irregular menstrual cycle, dyspepsia, anaemia, fatty liver, anorexia, uric acid, and arthritis.

Water temperature: 100º

Infusion time: 15 minutes

Recommended quantity: 1 teaspoon Losna Absinthe per cup (240ml). Due to its diuretic potential, it is not recommended to be taken after 7 pm.

Dosage: 1 to 2 cups of tea per day, outside of meals, for four weeks.

How to prepare Losna Absinthe Herbal Tea: place 1 teaspoon of Losna Absinthe in a pot and pour 240ml of boiled water. Cover the pan and leave to infuse for 15 minutes. Finally, strain and allow cooling a little before drinking. For best results, practice a healthy lifestyle.

No appetite? Drink 1 cup of Losna Absinthe Herbal Tea about 30 minutes before a meal.

You can soak compresses in this medicinal tea and apply them to the skin to relieve symptoms of uric acid and arthritis.

Store in a cool, dry place away from light.

Warnings: This plant should be avoided by pregnant or babies even by anyone with hypersensitivity to the active ingredients of the plant.

NOTE: The image presented is only a suggestion of presentation, being that the cut typology and dimensions of the plant can vary in the supply or season of the year, maintaining all the quality, functionalities, and properties of the tea unchanged.

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