Green Tea Japan Treasure
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Ingredients: Green Tea Sencha, coconut (coconut, coconut oil, sugar), Pai Mu Tan white tea, cinnamon sticks, almonds (3%) and natural almond and cinnamon flavors.
The properties of Green Tea: One of the substances in tea is theophylline, which helps dilate the bronchial tubes, improving the breathing of asthmatics. Also prevents the formation of stones in gallbladder and kidney, in addition to normalizing the function of the thyroid and regenerating the skin, lowering cholesterol levels, preservation of bone density.
It is an excellent ally in weight-loss, mainly in the fats located in the abdomen.
Trivia: "Sencha" is pronounced (sen-chu) is the most common type of tea in Japan.
Water temperature: 70-80º
Infusion time: 2 - 3 minutes.
Recommended amount: 1 "teaspoons" per person. Approx. 2grs / cup.
*Indicative values that can vary depending on the taste of the person.