Chamomile Herbal Tea | Matricária Recutita | Treats Stress and Anxiety

Chamomile Tea - 10 Sachets

Digestive | Soothing | Nerves

Flora Mundial
ISS002-010
In Stock

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Chamomile Tea

Try this powerful Chamomile Tea distributed in a box of 10 sachets. Enjoy and tell us about your experience!

Ingredients: 100% Chamomile (Matricaria Recutita).

Box: 10 Sachets x 1.5grs = 15grs

Aroma: Sweet

Taste: Delicate and floral.

Benefits of Chamomile Tea

Chamomile Tea is often used to improve sleep quality, help treat stomach problems, relieve anxiety and combat cold or flu symptoms. Use it to reduce the intensity of menstrual cramps and treat candidiasis. Due to its calming effect, this medicinal tea is included in the list of the best natural options for preventing mental disorders.

Recommended for: nausea, heartburn, indigestion, hyperactivity, nervousness, fever, headaches, eczema, cough, nasal congestion (stuffy nose), hoarseness, muscle tension, insomnia, diabetes, burns, chickenpox (varicella), gastritis, diarrhoea, weak immune system, and irritable bowel syndrome.

Curiosities:

Sacred in German and Egyptian cultures, chamomile is a herbaceous, annual, aromatic and medicinal plant in the Asteraceae family. The most common name used in the identification of this species of plant is “Chamomile of the Germans” due to its strong admiration by these people.

Chamomile tea is a good choice for children under the age of 6 who suffer from hyperactivity, even as excessive nervousness. In the consumption of this tea, white and yellow chamomile flowers are used, known for their pleasant sweet and intense aroma. Originally from North Africa, Chamomile can be used as a natural flavouring for cosmetic products and food purposes. In most cases, it is used as an intestinal tonic.

When used in cooking, chamomile is a versatile plant that pairs well with meat dishes, refreshments, and desserts.

Water temperature: 100º

Infusion time: 4 to 5 minutes.

Recommended quantity: 1 sachet per cup after meals and before bedtime.

Preparation: Place a sachet in a scalded cup. Then pour boiled water over the sachet. Let it rest for 4 to 5 minutes, and you can consume it immediately, hot or cold.

Store in a dry (max. 20º) and cool (max. 60%) place.

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