Green Tea Red Velvet
Cranberry | Caffeine | Antioxidant

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Green Tea Red Velvet
Discover our Green Tea Red Velvet, a refreshing and flavorful blend that combines high-quality green tea with the sweet and slightly tart touch of cranberries. It's the perfect choice for those looking for a revitalizing drink packed with health benefits.
Ingredients: Green tea, 5% Cranberries (cranberries, sugar, sunflower oil), flavoring, rose petals, safflowers and cranberry-forest fruit natural flavoring.
Caffeine Level: Medium
Curiosities:
Green tea is an ancient beverage widely recognized for its health benefits. During the production process, green tea leaves are quickly dried or heated to prevent oxidation, preserving their catechins—powerful antioxidant compounds that help fight free radicals in the body.
Cranberry is a fruit appreciated for its distinctive flavour and beneficial health properties. It is especially known for being an excellent source of vitamin C, antioxidants and dietary fibre.
Benefits of Green Tea Red Velvet
✔ Powerful antioxidants: Green tea is rich in catechins, while cranberries help protect the body from damage caused by free radicals.
✔ Boosts the immune system: The vitamin C in cranberries can contribute to immunity, making this beverage a great option for strengthening the body's natural defenses.
✔ Aids digestion: Green tea is popularly known to improve digestion, making it ideal after meals.
✔ Anti-inflammatory properties: The anti-inflammatory properties of green tea and cranberries can help reduce inflammation in the body.
How to Prepare Green Tea Red Velvet
Water temperature: 75-85ºC
Steeping time: 2-3 minutes
Recommended amount: 1 teaspoon per person. Approx. 2g per cup (240ml).
Store in a dry place (max. 20ºC) and cool environment (max. 60% humidity).
Note: The image shown was taken by our company; however, the cut type and ingredient sizes may vary slightly from batch to batch.