The flower of the Tea - Tealini Pearl White

Tealini Peach Blooming Tea Pearl


Creano | Red Rose | Peach

77 Items
In Stock

Tealini Peach Blooming Tea Pearl

Peach Blooming Tea Pearl is a flower, of reduced size, with pure White Tea and flowers that sprout when submerged in hot water. Its opening will awaken all your senses, providing you with an irresistible, unique and unforgettable moment. Discover all this Tealini Edition of the German brand Creano and share your experience!

Tealini Blooming Tea are special flowers to be placed in cups. They correspond to small tea balls equipped with a cotton thread that allows easy handling when submerged in hot water, just as if it were a tea bag. The existence of this thread does not hinder the opening of the tea flower.

Ingredients: White Tea (95%) with silver tips with a delicate Red Rose and natural Jasmine and Peach aromas.

Flavour: Jasmine and Peach aromas.

Sweet taste

Caffeine: Yes


Abloom tea is one of China's rarest and most valuable products. Most of the practices applied to this tea are travelled manually. Its preparation is conceived by masters who have the gift of binding the dry leaves of white tea. This care gives White Tea a high quantity of polyphenols. The Abloom Tea is a line of products by the Creano brand that is considered a product of excellence not in its range of functions, but also in appearance. These are teas that follow a rigorous certification process from start to finish. Worldwide, White Tea is one of the best teas consumed due to its nutritive capacity.

As a rule, the White Tea harvest takes place in spring, being, firstly, the most powerful in terms of flavour and quality. Specifically, Abloom tea contains antioxidant properties that contribute to the protection of vital functions. In general, White Tea may contribute to the improvement of digestion and intestinal flora. It can also promote the reduction of accumulated fats, and cholesterol and act as a purifier body.

Water temperature: 100º

Infusion time: 6 to 8 minutes.

Recommended quantity: 1 tea flower for every 200 ml of water.

Preparation: Place the Peach Blooming Tea Pearl in the centre of a Tealini Cup and slowly pour about 200 ml of boiled water over the tea flower. The secret to opening the Peach Blooming Tea Pearl lies in boiling the water. Watch as it floats, and let yourself be dazzled by the fascinating opening of the Peach Blooming Tea Pearl filled with colour. If you like sweet teas, you can add honey or stevia leaves. The opening process takes between 2 and 3 minutes. You can prepare up to 3 more cups of 200 ml by reusing the same Peach Blooming Tea Pearl used. If you wish, it is recommended that you decant the tea as soon as possible so as not to lose its characteristics.

Store in a cool (max. 20º) and dry (max. 60% humidity) place.

Note: You must prepare this tea in a cup with a capacity equal to or greater than 200 ml, round and wide. You may need to refill up to 3 times to get the desired temperature in the cup.

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