Black Tea with Lemon
Try this powerful Black Tea with Lemon, distributed in a box of 10 sachets. Enjoy and tell us about your experience!
Ingredients: 95% Black Tea with 5% of natural scents of lemon.
Box: 10 Sachets x 1.5 g = 15 g
Black Tea - Black Tea is a tea created from the oldest leaves of one of the shrubs of the Camellia Sinensis species. However, Black Tea has the highest percentage of oxidation. This difference will make its flavour more intense compared to other teas from the same species. After harvesting, the leaves undergo an osmosis process that lasts a maximum of 20 hours. Finally, they are rolled manually or by machines. At this stage, Black Tea will begin its oxidation process to obtain its unique colour and flavour characteristics. When oxidized, the leaves will go to natural drying for later consumption.
Regarding its properties, Black Tea can help reduce the feeling of fatigue, weight loss, good digestion and metabolism regulation. Black Tea is considered an excellent natural stimulant due to the strong presence of caffeine in its composition. For this reason, drinking Black Tea should be moderated because he has power over body energy, especially when taken close to bedtime. That's why it's a good option for those who want to be focused on their daily activity.
Lemon - Lemon is a citrus fruit with an acidic flavour that comes from the lemon tree, a tree native to India and China. Its expansion is believed to have started more than 2500 years ago in Northeast India. Until the 10th century, the cultivation of lemon trees was restricted and only produced for ornamental purposes. From the 11th century onwards, the Arabs were responsible for its diffusion throughout Europe and Africa. It will be in the 15th century that the lemon takes on its most diverse functions in medicine, cooking and cleaning.
This fruit contains a high quantity of fibre and vitamin C, making it a potent antioxidant. Due to its vitamin component, lemon can contribute to the strengthening of the immune system, good digestion and regulation of the intestinal flora. It may contribute to the reduction of appetite, treatment of constipation and collagen production.
Water temperature: 100º
Infusion time: 2 to 4 minutes.
Recommended quantity: 1 sachet per cup after meals and before bedtime.
Preparation: place a sachet in a scalded cup. Then pour previously boiled water over the sachet. Let it rest for 2 to 4 minutes, and you can consume it immediately, hot or cold.
Store in a dry (max. 20º) and cool (max. 60%) place.