Purple CornFlour

Availability: This product is no longer in stock

E808
New product

4,99 €

Originating from the high mountains of the Peruvian Andes, purple corn is quite nutritious.

It has a delicious flavor that is comparable to normal corn but with a beautiful purple color. It makes your recipes with a cute consistency and a beautiful color.

Ideal also for use in bread machine.

Ingredients: Purple corn kernels (Zea Mays L.)

Suggested use: It can be added in recipes for breads, cakes and various desserts. You can still use it in smoothies, yogurts, porridge.

Nutritional analysis (per 100g): Energy: 1570 kJ / 375 kcal Lipids: 1 g of which saturated fatty acids: 0 g Carbohydrates: 76.9 g of which sugars: 0 g Fiber: 1.8 g Proteins: 6.70 g Salt: 0.2 g

Store in a cool, dry place.

Origin: Peru

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