Organic Psyllium Powder

Organic Psyllium Powder

Psyllium is the name given to the shells of the seed Psyllium, a plant native to India and Pakistan.

Psyllium seed husks are an excellent source of fiber and still useful in the confection of gluten-free breads or cakes.

Suggested Use: Take a small dose (5g) with a glass of water, tea, smoothies, cereals, yogurts or soup. Add in the confection of breads and cakes to attach ingredients to the recipe and make them less brittle.

Ingredients: 100% organic psyllium husk (Plantago Ovata).

Nutritional analysis (per 100 g): Energy: 1245 kJ / 301 kcal Lipids: 6 g of which saturated fatty acids: 0 g Carbohydrates: 34.8 g of which sugars: 0 g Proteins: 0.2 g Salt: 0 g

Store in a cool, dry place.

Origin: India

Biological Certification Sativa PT-BIO-03

Gluten free product.