Ingredients: 100% calendula Flowers (Calendula officinalis L.).
The marigold is a medicinal plant well-known as well I want it badly I want it, flower, wonder, daisy, gold, or verrucária, and it is widely used in folk medicine for the treatment of skin conditions, especially burns, and inflammation. However, some studies have shown that this plant also has other amazing benefits, such as protection of the liver, and the regulation of blood sugar levels in the blood, and to strengthen the immune system.
1. Speeds up the healing process of the skin
The ability to stimulate wound healing is the primary benefit, by means of which the calendula is a well-known, and there are numerous studies that attest to its positive effect on the healing process of various types of wounds, from cuts to burns.
2. It protects the liver
According to recent studies, the use of the infusion of the calendula can protect the liver cells against damage caused by the use of certain medications, especially in the acetominofeno.
3. Fight infections and inflammations in the skin
In addition to stimulating the healing process, the marigold can also be used to complement the treatment of a wound infection, since it has a strong antimicrobial action, which eliminates fungus, bacteria, and parasites. In this way, the tea of calendula, cold can be a good choice for cleaning wounds, for example.
4. It regulates the blood sugar levels in the blood
The calendula flowers contain compounds that appear to increase the body's sensitivity to insulin, which causes blood sugar levels to keep it more controlled.
5. It relieves inflammation of the mucous membranes of the
Due to its strong anti-inflammatory action, soothing and is a healer, the calendula can also be used to reduce inflammation in the mouth, such as canker sores, or gum disease, as well as other mucous membranes in the body.
6. It strengthens the immune system
The marigold has strong anti-oxidant action due to its composition rich in alkaloids, carotenoids, and flavonoids, which are able to eliminate free radicals and strengthen the immune system.
Method of preparation: Put in a 2 "tbsp" " with the flowers of the calendula in it in 500ml of boiling water and let it stand for 5 to 10 minutes. After that strain and drink 1/2 cup in morning and 1/2 at night.