Assam BOP Namdang
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this tea gives an Infusion slightly spicy with the aroma of bread and a bouquet of creamy.
With source the West of the river Dehind, to the north of the mountains of Patkai, and whose method of production is called "mashinning", this, brings strong flavors and dark color in the glass.
Properties of Black Tea: reduction in the sensation of fatigue, helps reduce weight, decreases the risk of tooth decay, helps in the digestive process, vaso-dilator.
*Temperature recommended water: 100°.
*Infusion time: 2 - 4 minutes.
*Recommended amount: 1 "teaspoon" per person. Approx. 2grs / cup.
*Indicative values that can vary depending on the personal taste.